Rick and Maggie make sure that Sunday afternoons at the Round Hill inn are exactly what Sunday afternoons should be, relaxing. Maggie lays on an exceptional spread for all the customers at the Roundhill. A selection of over 25 cheeses throughout the day accompanied by biscuits, French breads, pate, black pudding, pickles and gherkins make up a wonderful platter. All served from 12PM onwards.
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